Starters
Soups
„It is important that the
food should affect all of our senses, and envoke good memories.”
Main Courses
Allergens:
Gluten – 1 | Crustaceans – 2 | Eggs – 3 | Fish – 4 | Peanuts – 5 | Soybeans – 6 | Milk (Lactose) – 7
Nuts – 8 | Celery – 9 | Mustard – 10 | Sesame seeds – 11 | Sulfur dioxide – 12 | Lupin – 13 | Molluscs – 14
„The way of the plate is always the responsibility of the chef.”
PLATED MEAT | TAFELSPITZ
Plated meat is a unique dish, which you can enjoy in several different ways.
It is a complete course in the form of a soup and a main dish.
11 500 HUF/PERSON
I.
Take some beef consommé with the ladle.
II.
Spread some marrow taken from the marrowbone on toast, sprinkle it with salt and pepper to taste. Don’t be shy, eat it with your hands.
III.
Take the cooked meat from the pot, garnish it with some potatoes, vegetables and sauces to taste.
Desserts
We charge a 13% service fee on the total amount of the invoice!